VI.CHE 105 DEBUTS IN CORAL GABLES WITH A HEARTFELT CONTRIBUTION TO NICKLAUS CHILDREN’S HOSPITAL
The Fifth Location is Set to Open its Doors in the City’s Newest Premiere Entertainment Center, The Plaza Coral Gables
Esteemed Peruvian chef and entrepreneur, Juan Chipoco, is set to launch the newest addition to his culinary empire with the grand opening of the fifth CVI.CHE 105 location on December 16th, 2023 at The Plaza Coral Gables. All proceeds from the highly anticipated event will benefit the Inflammatory Bowel Disease Research Center at Nicklaus Children’s Hospital, supporting its mission to provide world-class comprehensive support to children and young adults diagnosed with Ulcerative Colitis and Crohn’s Disease.
Boasting a majestic 20-foot-tall ceiling, the newest CVI.CHE 105 location will unveil a complete restaurant redesign, seamlessly merging luxury with Peruvian heritage. The opulent ambiance is elevated through the abundant use of gold décor, paying homage to the prosperity of the Inca empire. Art pieces strategically placed throughout showcase Chipoco’s unique perspective of Peru, providing patrons with an immersive journey through the eyes of the renowned chef.
To complement the lavish atmosphere, a sprawling bar at the front of the restaurant will feature a DJ, and daily happy hours, promising a vibrant nightlife to accompany the exquisite flavors. For a unique dining experience, patrons can indulge in a specialty menu exclusively available at this location alongside the regular menu. This grand opening marks a spectacular celebration of Peruvian cuisine and culture while setting the standard for future locations to follow suit, ensuring each CVI.CHE 105 establishment encompasses a journey of unparalleled culinary and cultural richness.
Often hailed as the King of Ceviche,’ Chipoco has garnered international recognition for his culinary ventures, most notably with the nine-time award-winning CVI.CHE 105. His influence resonates beyond the United States with successful establishments including Pollos y Jarras, INTI.MO, and Yuca 105, positioning Chipoco as a global force in the restaurant industry.
“We’re not just opening a restaurant; we’re unveiling a new chapter of culinary passion and resilience,” said Chipoco. “This grand opening at The Plaza Coral Gables is a celebration of Peruvian gastronomy, a journey that began in my uncle’s bakery in Peru, took me through the bustling kitchens of Miami, and now finds its new home in the heart of the vibrant landscape of Coral Gables, the City Beautiful. Each dish is a story, and every patron becomes a part of our narrative.”
CVI.CHE 105’s grand opening at The Plaza Coral Gables not only marks a significant milestone in the brand’s expansion journey but also serves as a wonderful opportunity to give back to the community. All proceeds from the event will be donated to the Inflammatory Bowel Disease Center at Nicklaus Children’s Hospital, funding research to treat Crohn’s disease and Ulcerative Colitis in children and young adults.
As the aroma of Peruvian delights fills the air at 111 Palermo Ave, #108, Coral Gables, FL 33134, on December 16th, Chef Juan Chipoco invites you to be part of a culinary masterpiece at the grand opening of CVI.CHE 105. For more information, please visit www.ceviche105.com.
✨Share the positive vibes!